Coming Back to Silantro

I missed this place the whole time I was not in Manila. Recently, we got the chance to dine in despite having to wait a while. Well, maybe that's the case even for their other branches. There's always a long queue.

They're a hit because of giving diners a great bang for the buck: Flavorful meat, generous servings, fresh seafood.

We had paella, grilled ribs, Pancholon's burger, porkchop, and one soda. Total bill for four of us was only 1,500 pesos.